Shepherd’s Pie by Sophie Develyn
April 19, 2022
1 tbsp oil 1 large onion 4 cloves garlic 2-3 medium carrots 1 turnip, elderly 500g pack lamb mince large splash Worcester sauce 2 tins of chopped tomatoes veg stock, thick – roasted and boiled down heads and skins 900g potatoes 85g butter 3 tbsp milk Method: Chop the onion, crush the garlic.
